Since they are offered in small quantities, their presence won’t make you feel weighed down. The flavors included are Vanilla Caramel Crème, Salted Caramel, and Caramel Pecan.

Jordan’s Skinny Syrups Caramel Collection Syrup Trioįor those who are hesitant about trying out coffee syrups and don’t want to invest in a large bottle, the Jordan’s Skinny Syrups three-pack is perfect. You won’t have to purchase a separate pump, unlike with other options in this list- Upouria includes a pump in their package. They are both naturally flavored, devoid of artificial flavors, certified to be both kosher and halal, vegan-friendly, and gluten-free. Upouria’s one-two punch of caramel and French vanilla provides you with a way to sample two traditional flavors inexpensively. Madagascar vanilla beans are used to make this syrup, which contains mild caramel tones along with organic cane sugar. Monin’s syrup does not contain any artificial flavors. Monin also promotes the regrowth of the bee population (hurt by Colony Collapse Disorder), and uses their syrup to feed 374 billion bees around the world. They use BPA-free syrup bottles made with green/environmentally friendly labeling and packaging. Monin has been around for quite a while – a century, in fact. Their selection is worth exploring if you’re trying to reduce sugar in your diet. The caramel has a mildly burnt taste, giving it an authentic flavor.ĭaVinci specializes in products that are sugar-free, also. Their syrups are fat-free and contains pure cane sugar. DaVinci makes syrup in the typical varieties- vanilla, strawberry, caramel- but also in some more exotic flavors like butter rum or amaretto. Though DaVinci hasn’t been around as long as some other coffee syrup brands, they have been producing a quality product since 1989. Lyle also produces a zero-calorie sweetener. It has a subtler flavor in contrast to its counterparts. Tate + Lyle’s syrup is developed to be denser, giving it a more indulgent feel. Lyle uses pure cane sugar (as opposed to white or processed sugar), and has been doing so for the last 150 years. This company produces coffee that is sustainable, global, and certified to be Fair Trade. The only downside to Autocrat is that it comes only a standard syrup flavor. Autocrat’s coffee syrup is quite popular in Rhode Island. I also use the frother to mix our hot cocoas, because yes sometimes we use packets of hot chocolate mix.Though James Finlay Unlimited recently acquired Autocrat, the product continues to be sold under its original name.

Otherwise, invest in this $12 milk frother on Amazon. If you have a Keurig that has a milk frother use that to froth your cream or milk. It is hard to believe that you can make your own syrups so easily, but once you try it, you will never go back! Simply add 1-2 Tbsp of this vegan syrup and 2 Tbsp heavy cream, half & half, or almond milk to your morning cup of coffee and ENJOY! I bet you can even use peppermint essential oil in place of peppermint extract! Ingredients Needed:ġ cup sugar (or 1/2 cup monk fruit sweetener and 1/2 cup coconut sugar) Sometimes in place of regular sugar I use half monk fruit sweetener and half coconut sugar.

Just add water, sugar, cocoa powder, and peppermint extract. You won’t believe how easy it is to make your own Peppermint Mocha Coffee Syrup. However, I try to be frugal and wise with our money and knowing that I can make my own lattes makes it hard to spend $5 each day. If only I could afford to have coffees made by baristas every day. I am a huge fan of Starbucks Peppermint Mocha, but I love that I can enjoy my own version at home too. Whether you put it in your coffee, over ice cream, or just drink it by the spoonful it will become your go-to! I cannot wait for the holiday season each year so I can enjoy this festive recipe. It’s sweet, but not too sweet and has THE BEST flavor. Jump to Recipe This Peppermint Mocha Coffee Syrup is just what you need during the holidays!

Peppermint coffee syrup